The Sustainability Project
Haus News
LČON AND LOUISE by ALEX CAPUS
Coming out on Valentine's Day
SARMADA - LIVE at the bookHaus
Music and performances in celebration of the launch of the ebook
Sarmada Launch at the Mosaic Rooms
Sarmada, the first book from our Swallow Editions imprint, was launched at The Mosaic Rooms in October 2011
Haus Publishing translator Anthea Bell - On Publishing Asterix
9 October 2011 at the French Institute
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Featured Author
Peter Clark
TASTING ITALY - A Culinary Journey
by Alice Vollenweider
Date: 2007-09-27
to buy the book click HERE
‘A fascinating look at the cooking, eating and social habits of the Italian people.’ Italian Magazine, September 2007
‘...this book - equal parts travelogue, cookbook and literary tome - is filled with shrewd and observant prose.' SUSAN SWARBRICK The Glasgow Herald
'This chunky, pocket-sized book is a gastronomical grand tour of Italy...' The Lady
'Alice Vollenweider's 'culinary journey' through Italy fuses anecdotes with recipes, a winning combination mastered by Elizabeth David, Michel Roux, Elizabeth Ayrton and Colette Rossant.' MATTHEW BELL Times Literary Supplement